Western Chef’s Knife 7” — Spalted Maple Burl & Copper
The 7” Western chef’s knife is a great size for home cooks and professionals alike. Gone are the days where 10 & 12” chef’s knives are the standard. Safety, control, ease of sharpening, and economy of space all inform the design of this modern classic.
The blade profile ground in a high rounded sabre. This gives the durability and cutting consistency of the sabre grind while rounding off the hard edges at the second bevel allowing for easier slicing.
Buy it with
If your one-of-a-kind item has sold, you can request that we make one with the same style and materials through our made-to-order process!
We also offer custom modifications to existing models.